Chapitre du Printemps à NAHITA Sunday, March 31st, 2019

nahita

Boston Chaîne

Le Chapitre du Printemps

À

Nahita

Sunday March 31st, 2018

A.Dream Restaurant Group presents Nahita

A magical elegant expression of 

food, drink and passion


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The Bailliage de Boston 

de la Confrèrie de la Chaîne des Rôtisseurs 

cordially invites you to:


Le Chapitre de Printemps

A

Nahita

Sunday March 31st, 2019


The Boston Bailliage continues the 2019 season with a visit to Boston's new hotspot NAHITA... 

Peruvian-Asian cuisine is on the culinary forefront these days and Executive Chef Efe Onoglu brings his international flair in this realm to Boston from his Turkish homeland to grace our table. 

Nahita is a project from the Internationally acclaimed D.Ream group, known for the white hot & world wide Zuma Japanese fusion restaurants and the Salt Bae in Turkey with Friend of the Boston Chaîne Ruta Laukien of the Liquid Art House.

Chef Onoglua has prepared several Chaîne dinner events for the Turkish Bailliage and truly understands the high level of gastronomy the Chaîne represents. We will be dining in the private & exclusive Fenix “Speakeasy” space so prepare to be dazzled!

Vive la Chaîne!

By way of participating in a Chaîne activity, members and guests implicitly grant permission and hold harmless the Chaîne to use my likeness and those of my guests in photographs in all its publications and any and all other media, without compensation.

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Vive la Chaîne!

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Questions? bailli@chaineboston.com


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